Special Yakhni Wali Daal Mash Recipe

Daal Mash Recipe

Special Yakhni Wali Daal Mash Recipe:

Special Yakhni wali daal mash recipe Pakistan ki aik munfarid or traditional dish ha. Daal mash say dil ki sehat ko farog hasil ha. Daal mash khobsorti ko behter banata ha. Is main protiens wafar miqdar main pai jati hain.

Ingrediants:

 Sr# Ingredients   Quantity
1. daal mash(white lentils)  1 pao
 2. yakhni(stock) 2 cup
 3. piyaz(onion) 2 adad
4. tamator (tomato) 2 adad
5. haldi powder 1 tsp
6. lal mirchain(red chilies) 1 tsp
7. dhara mirchain half tsp
8. hari mirchain(green chilies) 4 adad
9. hara dhaniya(corainder) hasb e pasand
10.  garam masala pissa hoa 1 tsp
11. namak(salt) hasb e zarorat)
12. adrak(ginger)/ lasson(garlic) paste 1 tbsp
13.  oil 1/2 cup
14.  ginger mint leaves for sprinkling
15. sirka(vinegar) 2 tbsp
17. chinease salt half tsp

 

Special Yakhni wali daal mash recipe banany ki terkeeb:

Special yakhni wali daal mash recipe banany ka lia sab say phly daal mash ko dho kar 30 mins ka liya bhigo kar rakh dain. Us ka bad piyaz ko bareek kat lain or tamator, hari mirchain be kat lain. Aik pateli main oil dal kar garm karain or us main piyaz dal dain.

Piyaz gulabi hony lagy to us main adrak lasson ka paste dalain or sath hi tamator or hari mirchain be dal dain. 5 mins tak bhonany ka bad us main lal mirchain, dhara mirchain, namak, chinease namak, garam masala, haldi powder, sirka dal dain. Phir is ko 6 say 7 mins tak pakain.

Us ka bad is main daal mash dalain or or 10 mins tak bhonain. Phir is main 2 cup yakhni dal kar halki anch par 20 minute pakny ka liya rakh dain.

Hara dhaniya, podina, hari mirchain or adrak ko bareek kat lain. Pani khush ho jaye to us main podina, hara dhaniya, adrak or hari mirchain chirak dain.

Lejia tayar ha Special yakhni wali daal mash recipe. Is ko garam garam chapatiun or hari chatni ka sath paish karain.

Note: Ap ko ya article pasand aya ha to ap is ko apni faimily or friends ka sath share or like karain.

Ap or be article like or share kar sakty hain.

Chatkhydar Gol Gappa

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